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| Evaluación de la actividad antibacteriana del aceite esencial de salvia officinalis variedad alba extraído por el método mixto en staphylococcus aueus, bacillus cereus, salmonella spp. y escherichia coli | 728 |
Total Visits Per Month
| April 2025 | May 2025 | June 2025 | July 2025 | August 2025 | September 2025 | October 2025 | |
|---|---|---|---|---|---|---|---|
| Evaluación de la actividad antibacteriana del aceite esencial de salvia officinalis variedad alba extraído por el método mixto en staphylococcus aueus, bacillus cereus, salmonella spp. y escherichia coli | 23 | 22 | 10 | 17 | 4 | 17 | 9 |
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| T_0151.pdf | 476 |
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