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Condición sanitaria de los puestos de carne y menudencia bovina, características socioeconómicas de sus comerciantes y cumplimiento de los lineamientos básicos frente al COVID-19, en los mercados de la ciudad de Abancay
Barrios Caballero, Yordana Violeta
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Universidad Nacional Micaela Bastidas de Apurímac
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2022-10-14
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Author
Barrios Caballero, Yordana Violeta (1)
Subject
Bioseguridad (1)
Coronavirus (1)
Higiene (1)
https://purl.org/pe-repo/ocde/ford#4.03.01 (1)
Inspección de alimento (1)
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Date Issued
2022 (1)