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Statistics
Total Visits
| Views | |
|---|---|
| Aceptabilidad y contenido proteico de “Taparaco” elaborado con sustitución parcial de harina de trigo (Triticum aestivum) por la de tarwi (Lupinus mutabilis sweet) sometido a tiempos de reposo | 322 |
Total Visits Per Month
| April 2025 | May 2025 | June 2025 | July 2025 | August 2025 | September 2025 | October 2025 | |
|---|---|---|---|---|---|---|---|
| Aceptabilidad y contenido proteico de “Taparaco” elaborado con sustitución parcial de harina de trigo (Triticum aestivum) por la de tarwi (Lupinus mutabilis sweet) sometido a tiempos de reposo | 27 | 49 | 22 | 11 | 16 | 19 | 12 |
File Visits
| Views | |
|---|---|
| T_1405.pdf | 271 |
Top country views
| Views | |
|---|---|
| United States | 109 |
| Argentina | 27 |
| Chile | 4 |
| Oman | 4 |
| Kenya | 3 |
| Peru | 3 |
| Thailand | 3 |
| Germany | 2 |
| Japan | 2 |
| Singapore | 2 |
Top cities views
| Views | |
|---|---|
| San Francisco | 94 |
| Buenos Aires | 27 |
| Miami | 4 |
| Muscat | 4 |
| Valparaiso | 4 |
| Bangkok | 3 |
| Mombasa | 3 |
| Ashburn | 2 |
| Atlanta | 2 |
| Frankfurt | 2 |
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