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Statistics
Total Visits
| Views | |
|---|---|
| Obtención y caracterización de una bebida funcional de arracacha (Arracacia xanthorrhiza Bancroft) variedad amarilla, a partir del fermentado en estado sólido por Pleurotus ostreatus | 929 |
Total Visits Per Month
| March 2025 | April 2025 | May 2025 | June 2025 | July 2025 | August 2025 | September 2025 | |
|---|---|---|---|---|---|---|---|
| Obtención y caracterización de una bebida funcional de arracacha (Arracacia xanthorrhiza Bancroft) variedad amarilla, a partir del fermentado en estado sólido por Pleurotus ostreatus | 16 | 39 | 54 | 32 | 24 | 33 | 29 |
File Visits
| Views | |
|---|---|
| T_059.pdf | 445 |
| 1 | |
| 1 |
Top country views
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| United States | 353 |
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