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Statistics
Total Visits
| Views | |
|---|---|
| Obtención y caracterización de una bebida funcional de arracacha (Arracacia xanthorrhiza Bancroft) variedad amarilla, a partir del fermentado en estado sólido por Pleurotus ostreatus | 875 |
Total Visits Per Month
| February 2025 | March 2025 | April 2025 | May 2025 | June 2025 | July 2025 | August 2025 | |
|---|---|---|---|---|---|---|---|
| Obtención y caracterización de una bebida funcional de arracacha (Arracacia xanthorrhiza Bancroft) variedad amarilla, a partir del fermentado en estado sólido por Pleurotus ostreatus | 23 | 16 | 39 | 54 | 32 | 24 | 8 |
File Visits
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|---|---|
| T_059.pdf | 415 |
| 1 | |
| 1 |
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